Black Sesame-Matcha Vegan Cake

Black sesame and matcha vegan cake. Flourless, dairy free & gluten free cake created by Cake Botanica, Singapore.
Black sesame and matcha vegan cake. Flourless, dairy free & gluten free cake created by Cake Botanica, Singapore.

Wholefood. Dairy-free. Gluten-free, Refined sugar free. Vegan.

🌱 Nutritious black sesame and rich antioxidant matcha. Crunchy toasted sesame seed crust at the bottom, is paired with smooth layers of creamy black sesame and light matcha,

🌱 Black sesame is lightly toasted to fully release its sweet nutty aroma. Paired with a high quality Japanese matcha, this cake is especially satiating for those who love warm, earthy flavours.

IMPORTANT - read here for storage guidelines for raw vegan cakes.

Naturally wholesome ingredients: 

Black sesame seeds, cashews, gluten-free organic oats, pure maple syrup, coconut sugar, cold pressed organic coconut oil, cacao butter, seal salt and Japanese Uji matcha.

6 inches - $100

7 inches - $139